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Post by chancesunrise on Mar 2, 2009 19:22:49 GMT 10
Tripe.. I think my grandmother puts that in this soup we have at Easter... which also includes a variety of edible animal organs >.< OOh Blechh that just so wrong *gag* lol
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bethie
Global Moderator
Posts: 155
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Post by bethie on Mar 3, 2009 19:02:18 GMT 10
It's not so bad after you've been fasting for like... two...days.. *shifty eyes*
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Shaggy
Global Moderator
Posts: 169
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Post by Shaggy on Mar 13, 2009 23:03:44 GMT 10
Tonight I made a Tuna 'Thingie'. Tuna, diced cucumber & red Spanish onion, dill, tarragon, salt. Chilled in the freezer for 'bout a half hour & served with Greek yogurt on large (cold) lettuce leaves.
Dang, it were good!
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